Private Cupping Session 1 on 1
Coffee Workshop
RM900.004 h
Sri Petaling
As a coffee sensory specialist, I offer a unique service that elevates the coffee-tasting experience.
My expertise lies in identifying the intricate flavors and aromas that each bean presents, enabling enthusiasts to appreciate the complexity of their favorite brews.
Through guided tasting sessions, I help clients develop their palate, teaching them how to discern subtle notes and textures in various coffee varieties. Whether it's a rich, chocolatey blend or a bright, fruity roast, my goal is to enhance your understanding and enjoyment of coffee.
Join me for an immersive experience that will deepen your appreciation for this beloved beverage, transforming your everyday cup into a sensory adventure. Together, we will explore the art of coffee tasting, unlocking the secrets behind each sip.
In this engaging 4-hour workshop, you will learn:
The art of coffee cupping, an essential skill for any coffee enthusiast.
How to properly assess the flavors of coffee, identifying key characteristics such as sweetness, bitterness, and sourness.
Explore the relationship between sweetness and sugar levels or natural fruit lactose
How to recognize bitterness compared to burnt rubber or medicinal tastes
Discover the nuances of sourness, likening it to vinegar or lemon acidity.
By the end of the workshop, you will be equipped with the knowledge and vocabulary to accurately describe and appreciate the diverse flavors found in various coffees, enhancing your overall tasting experience.
Whether you're a beginner or looking to refine your skills, this workshop promises to elevate your coffee appreciation to new heights.